Books, Bikes, and Food

Reviews, Recipes, Rides… and some other things, too.

Idiazabal Cheese Project

I was gifted an Idiazabal cheese recently, Antxon. Antxon will be the basis of a number of dishes in the near future, which I’m collecting here under the Idiazabal tab.

Meet Antxon, in his pure state and with a side of Spanish ham.

Idiazabal related Posts

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3 thoughts on “Idiazabal Cheese Project”

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  1. Pingback: Back to Business and Meeting Antxon (the Idiazábal Project) | Books, Bikes, and Food

  2. Pingback: Recipe: Idiazabal Risotto with Mushrooms | Books, Bikes, and Food

  3. Pingback: Recipe: Idiazabal Mac & Cheese “al Antxon” | Books, Bikes, and Food

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